Thursday, December 1, 2022

December 1

The final month of 2022 kicked itself off in chilly, rainy fashion here in the Bay Area. I don't care much for being cold these days so aside from the requisite school pick-ups and drop-offs (and my morning stop at the Mother Ship), I stuck close to the nest.

As the dinner hour inched ever-nearer and my desire for something warm to eat firmly rooted in mind, I decided to make a family favorite: scratch-made macaroni and cheese.

It's the one thing that the boys will inhale like little vacuum cleaners so nary a noodle was left in the pot as the dishes were cleared away. 

So tonight I'm thankful for my growing boys and their appetites and for simple, warm comfort foods that we can all enjoy as a family.

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