Friday, October 14, 2022

October 14

Ah, sweet Friday. I'm so glad you're here.

The entire day was pleasant enough, but I think my favorite part was dinnertime, when we were sitting around the kitchen table eating steak and potatoes and carrots (and a pile of spinach, if you were me) and sharing about our respective days.

As I sat listening, I was overcome by a great sense of satisfaction. It's not a perfect life but it's a very good one, and I am thankful for the many blessings I enjoy, including dinners with these wonderful people.

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